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Danstar Nottingham Dry Yeast
Danstar Nottingham Dry Yeast


 
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Our Price: $5.30

Stock Status:In Stock
Product Code: A200136

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Description Characteristics
 
If you are looking for amazing versatility from an ale yeast, look no further than Nottingham dry brewing yeast. Nottingham offers great performance with every batch, allowing brewers to cover a wide variety of beer styles with just one yeast type. The Nottingham strain was selected for its highly flocculant & relatively full attenuation properties. It produces low concentrations of fruity and estery aromas and has been described as neutral for ale yeast, allowing the full natural flavor of malt & hops to develop. The recommended fermentation temperature range of this strain is 14° to 21°C (57° to 70°F) with good tolerance to low fermentation temperatures (12°C/54°F) that allow this strain to be used in lager-style beer. With a relatively high alcohol tolerance, Nottingham is a great choice for creation of higher-alcohol specialty beers!
Simple Dry Yeast Rehydration

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 1 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 Not just for beer. October 3, 2022
Reviewer: JB from Baton Rouge  
I do Notty on a modified BOMM protocol and consistently crank out the top of its tolerance with very little to speak of in off flavors or issues. I know folks swear by it as a beer yeast but it's a fine mead yeast if you're aiming at 13ish percent. Feed it right and mind your temperature and you're golden.

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