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Dextrose - Priming Sugar (per lb) Pilsen Light Liquid Malt Extract Golden Light Liquid Malt Extract Munich Liquid Malt Extract Sparkling Amber Liquid Malt Extrac
Corn sugar.
Priming sugar.
Pilsen Light LME.
2ºL 1.036 SG Potential.
Golden Light LME.
4ºL 1.036 SG Potential.
Munich LME.
8ºL 1.036 SG Potential.
Traditional Dark Liquid Malt Extract Bavarian Wheat Liquid Malt Extract Maltodextrin (8 oz) D180 Belgian Candi Syrup D90 Belgian Candi Syrup
Maltodextrin (8 oz)
Our Price: $1.99
D90 Belgian Candi Syrup
Our Price: $6.50
Bavarian Wheat LME.
3ºL 1.036 SG Potential.
Increases body and mouthfeel to beer.
Less than 5% fermentable.
Darkest and richest Belgian candi sugar.
SRM 180, PPG - 1.032
Versatile dark Belgian candi sugar.
SRM 90, PPG 1.032
D45 Belgian Candi Syrup Simplicity Belgian Candi Syrup (0ºL) Golden Belgian Candi Syrup (5ºL) Dark brown soft Belgian candi sugar (36ºL) White soft Belgian candi sugar (0ºL)
D45 Belgian Candi Syrup
Our Price: $6.50
Dark amber translucent Belgian candi syrup.
SRM 45, PPG 1.032.
Unique transparent Belgian candi sugar.
SRM - 1, PPG - 1.032
Rich translucent 24 karat gold Belgian candi sugar.
SRM 5.
Soft, highly fermentable Belgian candi sugar.
SRM 36, PPG 1.042
White Belgian candi sugar.
SRM 0, PPG 1.042
Light brown soft Belgian candi sugar (22ºL) Rice syrup solids (1 lb) Briess Golden Light Dried Malt Extract (per lb) Briess Pilsen Dried Malt Extract (per lb) Lactose (per lb)
Lactose (per lb)
Our Price: $4.50
Soft, light brown Belgian candi sugar.
SRM 22, PPG 1.042
Used to lighten beer body and adds slight rice flavors.
Briess Golden Light DME.
2ºL 1.044 SG Potential.
Briess Pilsen DME.
2ºL 1.044 SG Potential.
Lactose is milk sugar a non-fermentable sugar used to make milk stouts or add body and sweetness to any beer style.
Priming sugar (5 oz) Pilsen Light Liquid Malt Extract Golden Light Liquid Malt Extract Munich Liquid Malt Extract Bavarian Wheat Liquid Malt Extract
Priming sugar (5 oz)
Our Price: $0.99
5oz of corn (priming) sugar used to adequately carbonate an entire 5 gallon batch of beer. Pilsen Light LME.
2ºL 1.036 SG Potential.
Golden Light LME.
4ºL 1.036 SG Potential.
Munich LME.
8ºL 1.036 SG Potential.
Bavarian Wheat LME.
3ºL 1.036 SG Potential.
Sparkling Amber Liquid Malt Extract Traditional Dark Liquid Malt Extract Orange Blossom Honey (3 lbs) Brewer's Best Carbonation Drops (62 count approx) Briess Golden Light Dried Malt Extract (per oz)
Orange blossom honey has a clean and fruity taste that is reminiscent of citrus. Carbonation drops used to carbonate beer. 1 drop for a 12oz bottle. 2 drops for 22oz bottles. Briess Golden Light DME.
2ºL 1.044 SG Potential.
D240 Belgian Candi Syrup
triple-dark syrup with hints of dark raisin, extra dark stone fruit & a roasted dark caramel back-palate.
SRM 240, PPG - 1.032