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Concentrated Root Beer Soda flavoring mixes with water, sugar, and yeast to make a naturally carbonated, caffeine & alcohol free soda pop.
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Slightly spicy, citrus character.
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Principle ingredient of Absinthe.
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Used for holiday ales and ginger beers.
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Principle flavoring of gin.
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Key ingredient for Belgian white beers.
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Spice from the same family as ginger.
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Adds lemon/citrus flavors and aromas.
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Used to enhance elderberry wine.
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Flavor similar to licorice.
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Versatile herb for specialty beers.
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Sweet citrus flavors and aromas.
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Traditionally used in beer before the use of hops.
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Made from a root beer-type base.
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Gives intense citrus taste and aroma.
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Adds sweet and tangy citrus flavors.
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Adds sweet and tangy citrus flavors and makes your summertime beer even more refreshing.
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Compliments coffee and roasted malts.
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Adds pleasing aroma and smooth bitterness to beer.
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Sweet flavor different from anise.
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Imported Madagascar vanilla beans.
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